Articles About Drinking Tea Health

Scientists have discovered that tea contains high levels of compounds that help reduce the amount of fat but proteins found in cows' milk neutralise this fat-fighting ability. New research has shown that the compounds, called theaflavins and thearubigins, prevent obesity when given to rats that were also on a high-fat diet. Researchers now believe this could explain ...

Green tea (and its less refined cousin, white tea) has been a part of the ancient Chinese tradition for countless generations, in large part due to its rich endowment of bioactive catechins. Many studies over the past decade have shown that green tea is a powerful tool to improve metabolism in a way that is ...

First appearing as early as 5,000 years ago, Green Tea is the oldest category of Chinese Tea. The original processing of the tea was quite simple. People either boiled the tea leaves straight from the tree, or sun-dried tea leaves for future use. While the processing methods have changed over the centuries it still resembles ...